Picled a huge basket of garden peas. Huby and I shelled peas for a long time this morning. Worth all the effort. We both has a large bowl of fresh green peas with a little salt and some butter. Yummy!
It doesn't look like we will manage to freeze any of those garden peas this year. It is such a treat to have the fresh produce. You can't buy those green jewels in the store. Nope, you have to grow them your self.
I picked a small zunchinni today. I couldn't resist. I put it in Hubby's work salad. Of course there was delicious lettuces, home grown carrots in there as well.
I picked snap peas and blanched and froze them. I still need to package them up for the winter. Also, blanched Swiss chard and beet greens and still need to package them up for winter use.
I need to pick bok choi and blanch and freeze that tonight. We'll save some for tomorrow's stir fry. Chicken, bok choi, carrots, a sweet pepper [bought those], onions and maybe some zukes. Should be delicious. Told Hubby he needs to create a sauce for that.
Driving into town early to go grocery shopping. At least I don't have to do mega shopping and I should be able to leave around 7:30am and get home around 11am.
Time to get out there and pull some weeds for the goats to eat. I would throw hay since I feel tired but, hey, being lazy doesn't pay!
Watering the fruit tree zone overnight tonite.
No comments:
Post a Comment